Food + Drinks

Good/Better/Best: Chocolate

GOOD
Dagoba Organic Superfruit Dark Chocolate Bar
Antioxidant flavanols found in cacao are what make chocolate healthy. This bar is made from 74 percent organic cacao and contains acai, currants, and goji berries for an extra burst of antioxidants.

BETTER
Kallari Chocolate Single Source Organic Cacao
This organic dark-chocolate bar has an extremely high cacao content (85 percent) but still manages to achieve a smooth fruity and smoky flavor.
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BEST
Terramazon Organic Raw Cacao Nibs
Made from organic Criollo beans, the finest and rarest cacao beans, these raw treats pack more antioxidants than blueberries, green tea, or red wine. Unroasted and unsweetened, they'll boost your brain power.
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Photograph by Zachary Zavislak. Prop styling by Rhoda Boone.
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