Now
Trending

The Best Grilling Cookbooks

Want to expand your repertoire? These books will keep you grilling fine cuisine all summer long.

Mastering the Grill: The Owner’s Manual for Outdoor Cooking
By Andrew Schloss, David Joachim, and Alison Miksch (Chronicle)
Choice recipes: Apple-Bourbon-Brined Venison Steaks; Garlic Buttermilk Lamb Chops With Hot Pepper Honey; Grilled Soft-Shell Crabs With Dill Butter Sauce
($25, amazon.com)
Photo: Courtesy of Chronicle
Subscribe to Details
Subscribe to Details
Details Newsletters
  • Get the latest in men's style, grooming, diet, fitness and pop-culture trends every Wednesday. See Sample
  • Get the most popular articles, blog posts, and slideshows of the past week every Saturday. See Sample
I understand and agree that registration on or use of this site constitutes agreement to its User Agreement, and Privacy Policy.
AROUND THE WEB
Powered By ZergNet
Subscribe to Details