Imports from Spain: Best New Spanish Wines

From burly reds to brisk whites, the latest, greatest, entirely food-friendly imports from Spain are made with lesser-known grapes from unexpected regions.

Thursday, March 01, 2012

2008 Bodegas y Viñedos Raúl Pérez El Pecado

Region: Galicia
Grape: Mencía

This velvety Ribeira Sacra red encompasses flavors and aromas from star anise to blackberry and persimmon. But with just 460 bottles made each year, it can be tough to get your hands on.


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