The Best New Steakhouses in America
Where to cut your next deal—and a world-class rib eye.
Louis Boston now has an asset beyond an excellent selection of Jil Sander suits: an elegant, Asian-influenced steakhouse. The room is cool and serene, and the menu is far more eclectic than the standard steakhouseísthereís a CHINATOWN section (spicy pork ribs and crab wontons) as well as grass-fed beef and an exemplary version of the ubiquitous Kobe burger.
Best delivery of meatís best friend, salt: There are no shakers at the table; a waiter will offer to grate pink Himalayan salt over your steak. Let him.