food + drinks
The Year's 10 Best Cookbooks
Essential new additions to your culinary library that will get you back in the kitchen, plus the five classics every guy should own.
September 2011 Issue
Momofuku Milk Bar
(Clarkson Potter, $35)
Whimsical desserts—from Compost Cookies to Crack Pie—by Manhattan pastry pro Christina Tosi create a 256-page Wonka World.
What's Cooking:
The high-low potluck favorite Cereal Milk Panna Cotta, made with cornflakes steeped in milk.
Photos Courtesy of Amazon.com.
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