Food + Drinks
Imports from Spain: Best New Spanish Wines
From burly reds to brisk whites, the latest, greatest, entirely food-friendly imports from Spain are made with lesser-known grapes from unexpected regions.
March 2012 Issue
2008 Bodegas y Viñedos Raúl Pérez El Pecado
Region: Galicia
Grape: Mencía
This velvety Ribeira Sacra red encompasses flavors and aromas from star anise to blackberry and persimmon. But with just 460 bottles made each year, it can be tough to get your hands on.
$84; spanishtablewines.com
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