Snacks
The closer you look, the clearer it becomes that most common snack foods are simply fattening carb clusters. Here's how these mainstays stack up (per 100 grams): Burger King French fries (42 g); Pringles Original (54 g); Saltines (73 g); pretzels (79 g); rice cakes (80 g).
Prop styling by Rhoda Boone. Food styling by Karen Evans.
- Keywords
- style and advice,
- Health and Fitness,
- the body,
- carbohydrates,
- snacks,
- desserts,
- condiments,
- produce,
- grains,
- fitness,
- diet
Ratings
Comments
Post a Comment